You will need:
About 4 med. sized sweet potatoes, peeled and sliced (1/8" slices)
1/4 c. canola oil
2 tsp chili powder
1 tsp. garlic powder
1 tsp. taco seasoning
3/4 tsp. salt
1/2 tsp. ground cumin
1/2 tsp. pepper
1/4 tsp cayenne pepper
In a large bowl combine oil and seasonings, and drizzle over potatoes. Toss to coat.
Arrange in a single layer in two ungreased baking pans. Bake at 400 for 25-30 minutes, turning once.
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| I used a thinner pan for these...shouldn't have done that. |
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